recipes

APPETIZERS

Carbonara + veg Carbonara
Meatballs of oat in green bed
Pasta with cream of coconut
Pasta beets and Pink Lady Apple
Pear and cheese pasta
Parsley pesto
Avocado pesto almonds
Almond tofu and basil pesto primavera
Pasta with melon and coconut Smoothie
Fennel and almond pesto
Risotto with asparagus and ginger

SOUPS

Onion soup
Chicken soup with coconut milkRed curry soup
Vegan soup in Thai style
Tamarind chicken soup
SECONDS
Squid stuffed with hazelnuts and almonds
Guinea Hen with Sangiovese with fennel in turmeric and yoghurt sauce
Chickpea flour
Borage and Melissa omelette
Golden baked with onion sauce
Escarole pizza
Octopus with potatoes
Cashew chicken
Beaf stew of veal with onions and apples
Peas and seitan stew potatoes
Stuffed round zucchinis
Moles in a pan with citrus and pepper rose

QUICHES

Chicken and mustard asparagus quiche
Tarte tatin onion borrettane
Quiche of courgettes and yogurt gluten-free

DESSERT

Light aroma of melon and coconut cheese cake

Coconut cheesecake cold and dark chocolate scent
Tatin apricot ciliegie
Tarte Crumbel

CAKES MUFFINS AND COOKIES

Spelt wheat dried almonds, lemon and cinnamon
Cookies with chocolate and raspberries
Gluten free and lactose free colomba easter cake
Indoor tart, made with vegan gluten free shortcrust soy yogurt
My cake
Cake made with Kamut
Gluten-free and lactose-free Apple Pie
Apple muffins
Brioche bread
Apricot cake
Sbrisolona Cake Mantua
Persian  love cake 
Simona rice cake
Crumble cake
Soft cake Marina Braito gluten and with Blueberry jam

BASIC PREPARATIONS

Red Curry
Ghee
Pasta breeze lightened
Pai
Pizza

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